About Us

The Inn at Brookeville Farms is an excellent choice for an enchanting night out, a special occasion, or just a fun evening with friends. Dining and travel are best way to spend time with friends.

The menu features classic American cuisine with a variety of choices including the finest beef, fresh seafood, and succulent lamb along with local and regional specialties. An extensive wine list encompasses choices from the great vineyards in France to the best wines from California as well as selections from Australia to South Africa.

Lunch is casual, Monday through Friday.
No reservations are necessary, just walk-in.

Dinner is “business casual”, seven nights a week, reservations strongly recommended.

Hours

Sunday Brunch 11:00 to 3:00 and
Dinner from 4:00 to 7:00 for the
summer hours.

Monday – Thursday Lunch 11:30 to
3:00 and Dinner 4:30 to 9:00

Friday Lunch 11:30 – 3:00 and
Dinner 4:30 to 10:00

Saturday Dinner 4:30 to 10:00

Private parties of 20 or greater may be reserved at anytime. See Catering for more information.

Recent News:

Restaurant News Bites: T.G.I. Friday’s, Texas Roadhouse, Bonefish Grill

T.G.I. Friday’s Came with a good offer of pick 2 for $ 10 this allows the person to get an entree with either an appetizer or dessert added on. Entrees include Dragonfire Chicken and Jack Daniels Pulled Pork Sandwiches. There is special discount for military men. These things were done to capture the market.

Top Food Trends Spotted at ADA’s Food & Nutrition Conference & Expo

In American Dietetic Association’s Food & Nutrition Conference & Expo in San Diego there were various products. Some of them are summarized as follows.Probiotics – these are the drinks which contents fruit juices